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If an employee is injured when preparing food bandages should be

Sagot :

ayyyyshawoh

Answer:

The correct would be to cover the bandage with a single-use glove. In order to prevent contamination as well as reduce the risk of aggravated injury during food handling, injuries should be bandaged immediately they happen. The glove to be used in this case should be a single use/disposable glove

leefai

Answer:

? i dont get it?

Explanation:

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